| Exam Body | Internal Degree, Malaysia | ||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Course Duration | FT: 3 years (9 sems) | ||||||||||||||
| Part Time/Full Time | Full Time | ||||||||||||||
| Fees | 36000/Course | ||||||||||||||
| Fees (International Student) | Refer to the University | ||||||||||||||
| Faculty | Faculty of Business and Management | ||||||||||||||
| Conducted entirely in Malaysia | Yes | ||||||||||||||
| Level of Study | Bachelor's Degree Level | ||||||||||||||
| Field of Study | Business Management & Administration | ||||||||||||||
| Course Description | The Bachelor of Hospitality Management (Honours) programme is designed to prepare students for management-related work in the hospitality sector. It combines theory and practice to give students the chance to apply their knowledge, making use of case studies, practical engagement and site visits. Critical soft skills are embedded in the coursework. The programme also paves the way for students to develop an analytical mindset that will be crucial for managers and leaders in the field. Core components of the three-year undergraduate programme incorporate industry input that exposes our students to real-life situations. Graduates may become accomplished managers, capable of working across a range of public and private enterprises including leisure facilities, hotels, theme parks as well as event management. | ||||||||||||||
| Entry Requirements |
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| Intake Months | April, July, November |
All fees are in RM (Ringgit Malaysia) currency unless stated otherwise.
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