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Diploma in Hotel Management

Offered by: City University Malaysia
Exam BodyInternal Diploma Malaysia
Course Duration3 Yrs
Part Time/Full TimeFull Time
FacultyFaculty of Hospitality and Tourism
Conducted entirely in MalaysiaYes
Awarding CountryMalaysia
Level of StudyDiploma Level
Field of StudyHospitality & Tourism
Course Description

This programme entails the teaching of both the knowledge required for becoming hospitality industry personnel and also practical hotel management skills so that students are exposed to real-life experience necessary for their chosen vocation. Students will
learn about challenges and issues faced by the industry. 


Subject Offered

• Pengajian Malaysia 2 / Bahasa Komunikasi 1
• English On The Go
• Principle of Accounting 1
• Introduction to Culinary Skills
• Introduction to Economics
• Co Curriculum
• New Direction English
• Basic Entrepreneurship
• Principle of Marketing
• Global English
• Professional Communications
• Introduction to Hospitality and Tourism
• Principle of Management
• Theory of Food




• Food Safety and Sanitation
• Food and Beverage Cost Control
• Food and Beverage Service
• Housekeeping Operation
• Pastry, Bakery and Confectionary
• Foreign Language - French
• Food and Beverage Management
• Front Office Operation
• Event Management
• Human Resource Management
• Menu Development Analysis
• Hotel Maintenance
• Industrial Training 1
• Industrial Training

Entry Requirements

• Passed Sijil Pelajaran Malaysia (SPM)/ Sijil Pelajaran Malaysia Vokasional (SPMV) with minimum 3 credits in any subject; OR

• Passed O-Level with at least a full pass in 3 subjects; OR

• Passed Unified Examination Certificate (UEC) with minimum a Grade B in 3 subjects; OR

• Passed Certificate (MQF Level 3) in related area with at least a CGPA of 2.00; OR

• Passed Sijil Kemahiran Malaysia (SKM) Level 3 in related area and passed SPM with minimum a credit in one (1) subject and has undergone strengthening program
(if necessary); OR

• Passed Sijil Tinggi Persekolahan Malaysia (STPM) with minimum grade C (CGPA 2.00) in one (1) subject; OR

• Passed STAM (maqbul rank); OR

• Other equivalent qualifications recognized by the Malaysian Government

Career Prospects

There is a wide range of employment opportunities in resorts, hotels, cruises, fast food restaurants and other public service companies. There are challenging job positions in restaurants as event coordinators, front desk representatives, public relation officer, sales coordinators, management trainees, among others. The choice is yours.

All fees are in RM (Ringgit Malaysia) currency unless stated otherwise.

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