Diploma in Hotel Management
Offered by: UNITAR International University
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|Exam Body||Internal Dip., Malaysia|
|Course Duration||2 Yrs 4 Mths (7 Sem)|
|Part Time/Full Time||Full Time|
|Fees (International Student)||23080/Course|
|Faculty||Faculty of Culinary & Tourism|
|Conducted entirely in Malaysia||Yes|
|Level of Study||Diploma Level|
|Field of Study||Hospitality & Tourism|
Faculty of Culinary & Tourism offers dynamic programmes, enhanced by UNIEC (UNITAR Education Core), an exclusive approach for students who are keen to have a competitive advantage and invaluable 21st Century Teaching and Learning methodology for an innovative and successful career in the culinary and tourism industry. With “Driven to Delight” as the tagline, Faculty of Culinary & Tourism emphases on a variety of traditional and modern ASEAN cuisine selections and cultures to another level and recognised in the international arena.
*** Local students who did not obtain a credit in Bahasa Melayu SPM are required to take Bahasa Kebangsaan A
January, April, June & October
All fees are in RM (Ringgit Malaysia) currency unless stated otherwise.