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Diploma in Heritage Cuisine

Offered by: BERJAYA University College
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Exam BodyInternal Diploma Malaysia
Course Duration2 Yrs (6 Trimester)
Part Time/Full TimeFull Time
FeesRefer to Univ.
Fees (International Student)47310 / Course
FacultyFaculty of Culinary Arts
Conducted entirely in MalaysiaYes
Awarding CountryMalaysia
Level of StudyDiploma Level
Field of StudyHospitality & Tourism
Entry Requirements

SPM/O-Levels/UEC or equivalent min 3 credits

Intake Months

Jan, May & Sept

All fees are in RM (Ringgit Malaysia) currency unless stated otherwise.


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