Diploma in Restaurant Management

MQA/PA8370 KPT/JPS ( N/811/4/0367) ( MQA/PA8370 ) 09 / 22

Course Information

Mode: Onsite
Duration: 2.5 Years
Type: Full-time Study
Conducted in Malaysia: Yes
Level of Study: Diploma Level
Field of Study: Hospitality & Tourism
Faculty: School of Hospitality Management
Exam Body: MAHSA University
Fees: 34800 / Refer to Univ. (international)
Format: Mixed

Course Overview

The hospitality industry is an attractive and lucrative industry globally. There are great opportunities for employment in hotels, restaurants, convention centres, resorts, golf courses and retirement communities.

MAHSA University will provide you with the industry knowledge and management skills to thrive in this competitive world. You will build core management skills that will be useful for any industry, as well as to focus on restaurant management from the ground up.

Curriculum

SUBJECTSUBJECT CODE 
1Introduction to Hospitality & Foodservice IndustryDRO 1113
 Business EnglishDRO 2453
 Theory of FoodDRO 1253
 Food SafetyDRO 2443
 Introduction to MandarinDRO 1213
 Basic CookeryDRO 1224
 Restaurant ServiceDRO 1153
 Food & Beverage ManagementDRO 1134
 Procurement ManagementDRO 1243
 Professional DevelopmentDRO 1313
 Catering and Event ManagementDRO 1333
 Cafe ManagementDRO 1323
2Human Resources ManagementDRO 2413
 Managing Guest ServiceDRO 2623
 Menu PlanningDRO2103
 Introduction to AccountingDRO2433
 Kitchen ManagementDRO 1123
 Marketing in Hospitality IndustryDRO 2613
 Beverage ManagementDRO 1143
 Food and Beverage Cost ControlDRO 1233
 Introduction to Information TechnologyDRO2633
 Hospitality EntrepreneurshipDRO 2643
3Industrial TrainingDRO 2515

ELECTIVE

SUBJECTSUBJECT CODE
Pengajian Malaysia II (Local)MPU 2163
Bahasa Melayu Komunikasi I (International)MPU 2133
Co-Curricular ProjectMPU2412
Creative & Critical ThinkingMPU2222
Time ManagementMPU2312

Entry Requirements

ACADEMIC QUALIFICATIONREQUIREMENTSSPM/0-LevelPass with minimum 3 creditsSTPM/A-LevelPass with minimum Grade CSTAMPass with minimum Grade Maqbul in any subjectSKMPassCertificate (Level 3, MQF) in related fieldPassOthersOther equivalent qualifications recognized by the Malaysian Qualifications Agency (MQA)

Career Prospects

  • Food & Beverage Entrepreneur
  • Food Service Manager
  • Catering Manager
  • Bar Tender
  • Barista
  • Cook
  • All fees are in RM (Ringgit Malaysia) currency unless stated otherwise.

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