Diploma in Food Estate Management
Offered by: Universiti Putra Malaysia (UPM)
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|Exam Body||Internal Diploma, Malaysia|
|Course Duration||4 Sem|
|Part Time/Full Time||Full Time|
|Campus||Bintulu Campus, Sarawak|
|Faculty||Faculty of Agriculture & Food Sciences (Bintulu Campus)|
|Conducted entirely in Malaysia||Yes|
|Level of Study||Diploma Level|
|Field of Study||Business Management & Administration|
|Stream Requirements||Arts/Science Stream|
Diploma in Food Estate Management is offered to train graduates in agri-technology and entrepreneurship with skills in management of food sub-sector. This programme emphasizes agricultural farming systems, crop management practices, industrial food crops, agricultural products handling and processing, livestock production and processing, farm and agribusiness management, marketing and agri-entrepreneurship. Diploma in Food Estate Management is a six (6) semester programme with 104 total credit hours.
Fullfills the University General Requirements and SPECIFIC PROGRAMME REQUIREMENTS
Applicants must posses a minimum credit in subjects of Mathematics, Biology OR Science and credit in ONE (1) of the following subjects:
(*Geography/ Agro-technology Studies/ Entrepreneurship Studies/ Mechanical Engineering Studies / Food Production/Machine Workshop Technology/ Geometrical & Machine Drawing/ Food Preparation & Servicing/ Crops Production/ Animal Production/ Horticultural Decoration & Landscape/ Farming Machinery/ Estate Management/ Basis of Information Processing/ Building Development Technology/ Catering Technology/ Information Technology/ Principles of Accounting/ Commerce/ Basis Economy) and Pass English Language
All fees are in RM (Ringgit Malaysia) currency unless stated otherwise.